Bespoke-Bride: Wedding Blog

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Tuesday

10

January 2017

0

COMMENTS

5 FUN FREE PRINTABLE THANK YOU CARDS

Written by , Posted in Free Printables, How To..., Invitations and Stationery

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Thank you cards are such a necessity when it comes to weddings, whether you want to thank your awesome suppliers for creating such an amazing day or you want to thank your besties for all of the help they lended or maybe you just want to send thank you cards for the gifts you received from your guests! Either way, why just say ‘thank you’ when you can express your gratitude in a much more fun expression like ‘You Da Bomb!’ or ‘You’re A Peach!’

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I’ve designed 5 different designs for you guys today that you can download completely for free and write your personal message on the back! All of the postcards are sized A5 so you can fit 2 cards per A4 piece of card plus there are lots of different cute colours available!

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Simply, download the designs below and print out onto white card, then write your thank you message on the back, easy peasy and they’re sure to make your receiver smile with these cute quotes!

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Thursday

29

December 2016

2

COMMENTS

DIY BALLOON WALL BACKDROP FOR YOUR NYE PARTY!

Written by , Posted in Decor, Garlands and Backdrops, How To...

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WOOHOO New year’s eve is almost upon us and it’s time to get into that party feeling! (unless you are already of course from all the Christmas festivities!) If you’re going to be throwing your own party this year then why not make a fun balloon backdrop for your guests to take photos in front of? It will be a great talking point and doesn’t just have to be for new year’s eve! How ace would this look at a wedding?! You could even match the balloons to your theme!

The amazing Paula from The Giant Balloon Co sent us all of these gorgeous balloons to create this backdrop, we went for different shades of pinks, gold and whites and we love how it turned out! Here’s how to recreate the look…

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YOU WILL NEED:

Normal sized balloons & small balloons in a variation of colours (We used around 50 on the wall and had about 30 on the floor) // Balloon pump // Strong tape (We used parcel tape) // Sellotape //

STEP 1:

Blow up all of your balloons using your pump so that you can see exactly what you have of each. We found it best to blow up the normal size balloons to full size and a medium size just so that we could fit them in the gaps easier and create a more interesting look with lots of different sizes.

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STEP 2:

Start by taping a few of your biggest balloons to the wall, securing them in place on the ends of the balloons. Vary the colours as you build around each balloon.

STEP 3:

Keep going and filling in the gaps with your smallest balloons. We used sellotape to adhere these to the other balloons and keep them in place.

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Thursday

15

December 2016

1

COMMENTS

EMILY’S SURPRISE 30TH BIRTHDAY TEA PARTY

Written by , Posted in Life

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Ooh I do love surprises! And I love planning surprises even more! For a few weeks I’ve been harbouring the secret that some of our best gal pals was heading down to my place to surprise Em with a tea party for her 30th Birthday! The plan was all set in motion, Emily would think that she was coming over for us to create and photograph our DIYs for the week (but little did she know that I had already done them muhahaha) so when she walked through my front door she was greeted with loud screams of SURPISE!!!

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She was of course very surprised and shocked to see me, Emily from Mermaid Gossip and Sofia and Elena from The Costa Sisters all crouching on the floor hiding behind the kitchen worktop! And I’m pretty sure that she shed a little tear when she turned around and saw that epic cat cake! We had to get a cat cake made because Emily loves cats so much! Oh and if you happen to be wondering about where that cute candy wreath is from, the DIY is coming to the blog next week! Yay!

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The wonderful Oliver Bonas also supplied some insanely gorgeous tea party essentials like that marble cake stand, and the super pretty tea cups and saucers! We even had a matching tea pot too and let me tell ya…we drank a lot of tea! We spent the afternoon eating yummy cupcakes and sandwiches and munching on other sweet treats too!

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Tuesday

13

December 2016

0

COMMENTS

DIY GINGERBREAD TEEPEE AND RECIPE

Written by , Posted in Christmas, Food and Drink, How To...

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I have to admit, I love gingerbread houses as much as the next gal but the actual baking of the gingerbread house and assembling of it is something that kinnddaaaaaa stresses me out! But who wants to miss out on the fun of the decorating the house?! Not me! So…this year I was thinking, what I could bake that would be really simple and easy and would allow me to get creative with the decor?! Then it hit me, a gingerbread teepee!!

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I would literally only need to bake four triangles, and that would be it! No cutting out of windows, or trying to assemble rooftops, it was the perfect plan! So I set the wheels in motion to get the idea moving! I did some research online, and wrote down everything I needed that would require as little baking and fiddling as possible and it really was much much simpler than it looks! Here’s how to make your own…

FOR THE GINGERBREAD:

125g Unsalted butter // 100g Dark muscovado sugar // 3 Tbsp golden syrup //300g plain flour // 1 Tsp bicarbonate of soda // 2 Tsp ground ginger //

FOR THE DECORATIONS:

Matchmaker chocolates // 250g Icing sugar // 1 egg white //Pink food colouring // Edible flowers in small and large (I got these ones from Waitrose // Green fondant //White fondant // Green sprinkles // Rainbow fizzy laces // Small chocolate covered sweets // Toffee // Pretzel sticks // Old fashioned sweets // Twine //

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STEP 1:

Melt the butter, sugar and syrup together in a saucepan. Meanwhile, mix the flour, bicarbonate of soda and ground ginger into a large bowl then stir in the butter mixture to form a dough.

STEP 2:

Roll out your dough and cut out lots of triangles, I ended up baking around 15 triangles in total so that I could pick the best 4 or have spares in case anything went wrong! Plus it meant afterwards I had some spares for cookies! Once you’ve got your triangles, cut off about 1cm of the top of each of them, this is so there will be a little space for pretzel sticks to stand out of the top of the teepee.

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STEP 3:

Bake in the heated oven (200C or fan 180C) for 12 minutes or until firm. Then pull out of the oven, leave to cool for just 1 minutes then trim the edges of the triangles so that they’re really straight. Then leave to cool fully.

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