I recently moved house and quite frankly I couldn’t believe some of the stuff I found packed away, from old school year books to my 13 year old selves diary (dear god) and delightfully these beautiful Mexican glasses that I bought a few years ago when I was out there! So it seemed only right that I mix up a delicious Mexican cocktail to pour into them and celebrate! Here’s how to make your own…
YOU WILL NEED (SERVES 4-6):
1 bottle White Wine // 1 cup silver Tequila // 1/2 cup Triple Sec // 1/4 cup fresh Lime Juice // 1/4 cup Sugar // 2 pints fresh Raspberries or 10 ounce frozen (thawed) // 24 ounces (2 cans) Ginger Ale // ice // Lime wedges, for garnish (optional) // Cling film //
Place the raspberries in a bowl and mash them up with a wooden spoon or muddler.
Add the white wine, tequila, triple sec, and lime juice to a large glass pitcher.